Scratch Made

Fully Prepared | Home Delivery | No Subscription

Menu for the Week of June 10, 2026

Delivering to Baltimore City + County on Tuesday | Select D.C. + Arlington ZIPs and Columbia on Wednesday

Vegetables & Other Things

Italian-style Chopped Salad (gf)
Mixed local lettuces, chickpeas, PA Mozz, balsamic vin

Sesame Ginger Cucumber Salad (gf)
PA cucumbers, local garlic, spring onions, rice vinegar

Creamy Cauliflower Gratin
Gruyere, local dairy, panko topping

Mains

Sunday Roast (df)
Stone Ridge Manor sirloin roast, PA thyme, beef jus, served with herb roasted potatoes

Pastured Chicken Piccata
Liberty Delight Farms boneless breasts, lemon + caper sauce, sautéed greens, served over pasta

Honey Sesame Chicken (df)
Liberty Delight Farms chicken thighs, PA green onions, local honey, sweet soy + sesame sauce, served over white rice

Fennel Sausage + Peppers Pasta
Rettland Farms pork, bell peppers, Strianese tomatoes, rigatoni, Parm, PA garlic

Vegetarian Mains

Spring Vegetable Lo Mein
PA carrots + spring onions, broccoli, sweet soy sauce, wheat noodles, local garlic, toasted sesame oil

Cauliflower Steak with Lentils
Roasted cauliflower, local carrots, French lentils, tahini sauce, PA parsley, warm spices

Add-ons

Frozen Chocolate Chip Cookie Dough
Fresh milled flour, Valrhona chocolate, VT butter

Baked Goods

Olive + Rosemary Focaccia
Kalamata olives, local rosemary, Small Valley Mill flour

Select Your Family Size

How to Order

1. Select the number of mouths you're feeding: Individual, Family of Two, Three or Four.

2. Choose the four dishes you want delivered to your home or office.

3. Select the delivery window that suits your schedule.

NOTE: Orders will be delivered to the billing address provided unless specified otherwise. You can reply to your order confirmation email with a change in delivery address.

Feedback on our Food

Very service-oriented, helpful people making good food from local ingredients! Their dishes are something to look forward to at the end of the work day.
Nina J. | Baltimore, MD

Your food is fabulous, and was such a blessing when I really needed it!
Vivia, C | Baltimore, MD

The chicken and dumplings this week blew our minds - it was so, so good. We had the red wine braised beef already too, and that was also excellent.
Erin K. | Washington, D.C.

The food was delicious. My daughters fought over the noodles and my wife loved the quiche. All so delicious.
Chris P. | Baltimore, MD

Your food is so incredibly delicious! I am not on Facebook or instagram so I cannot post there. But my feedback—out of this world! THANK YOU.
Marjorie S. | Washington, D.C.

Just wanted to let you know that dinner tonight was BOMB. The meat and potatoes dish. CRUSHED IT. Only wish I had like seventeen more servings. Ha.
Chea W. | Baltimore, MD

More on The Program

We buy meat and produce directly from Maryland farmers and through Chesapeake Farm-to-Table, a marketplace that connects us with local growers. Our weekly menu includes classics, dishes from our favorite cookbooks and other things we think you'll like. All meals are portioned in compostable trays and delivered along with reheating instructions.