Scratch Made

Fully Prepared | Home Delivery | No Subscription

Menu for the Week of March 24, 2026

Delivering to Baltimore City + County on Tuesday | Select D.C. + Arlington ZIPs and Columbia on Wednesday

Vegetables & Other Things

Braised Cabbage with Bacon (gf)
PA cabbage, white wine, chicken stock, garlic

Curried Chicken Salad (gf)(df)
Liberty Delight Farms chicken, garam masala, golden raisins

Broccoli Cheddar Soup (gf)
Broccoli, local leeks, chicken stock, cheddar

Frozen Chorizo + Potato Breakfast Burrito
Liberty Delight Farms eggs, house chorizo, cheddar, flour tortilla

Mains

Italian American Meatballs
Watson & William Farms beef, local herbs, organic plum tomatoes, Parm, served over creamy polenta

Honey Balsamic Chicken (df)
Grilled Liberty Delight Farms chicken breasts, balsamic marinade, lemon, served with broccoli + fingerling sweets

Korean-style Braised Chicken (df)
Liberty Delight Farms thighs, gochujang, sesame oil, PA carrots + sweet potatoes, cabbage, served over rice

Braised Pork Carnitas (gf)(df)
Rettland Farms pork shoulder, oranges, pickled onions, stewed beans, local corn tortillas

Vegetarian Mains

Spinach + Mushroom Baked Ziti
PA spinach, cremini mushrooms, house marinara, Mozzarella, roasted garlic, Parm

Tortilla Espanola (gf)
PA eggs, Row 7 potatoes, caramelized onions, served with greens + house aioli

Add-ons

Returning soon...

Baked Goods

Chocolate Chip Focaccia
Small Valley Mill, Valrhona chocolate, flake salt

Select Your Family Size

How to Order

1. Select the number of mouths you're feeding: Individual, Family of Two, Three or Four.

2. Choose the four dishes you want delivered to your home or office.

3. Select the delivery window that suits your schedule.

NOTE: Orders will be delivered to the billing address provided unless specified otherwise. You can reply to your order confirmation email with a change in delivery address.

Feedback on our Food

Very service-oriented, helpful people making good food from local ingredients! Their dishes are something to look forward to at the end of the work day.
Nina J. | Baltimore, MD

Your food is fabulous, and was such a blessing when I really needed it!
Vivia, C | Baltimore, MD

The chicken and dumplings this week blew our minds - it was so, so good. We had the red wine braised beef already too, and that was also excellent.
Erin K. | Washington, D.C.

The food was delicious. My daughters fought over the noodles and my wife loved the quiche. All so delicious.
Chris P. | Baltimore, MD

Your food is so incredibly delicious! I am not on Facebook or instagram so I cannot post there. But my feedback—out of this world! THANK YOU.
Marjorie S. | Washington, D.C.

Just wanted to let you know that dinner tonight was BOMB. The meat and potatoes dish. CRUSHED IT. Only wish I had like seventeen more servings. Ha.
Chea W. | Baltimore, MD

More on The Program

We buy meat and produce directly from Maryland farmers and through Chesapeake Farm-to-Table, a marketplace that connects us with local growers. Our weekly menu includes classics, dishes from our favorite cookbooks and other things we think you'll like. All meals are portioned in compostable trays and delivered along with reheating instructions.