Scratch Made

Fully Prepared | Home Delivery | No Subscription

Menu for the Week of March 31, 2026

Delivering to Baltimore City + County on Tuesday | Select D.C. + Arlington ZIPs and Columbia on Wednesday

Vegetables & Other Things

Spinach + Artichoke Dip (gf)
Local savoy spinach, cream cheese, Parm

Golden Beet Salad (gf)
PA beets, toasted pistachios, feta

Cream of Mushroom Soup (gf)
Local cremini, maitake and trumpet mushrooms, PA carrots, chicken stock

Frozen Grilled Chicken Burrito
Liberty Delight Farms chicken, black beans, rice, cheese

Mains

Beef and Broccoli Stir Fry (df)
Liberty Delight Farms thinly sliced beef, PA broccoli, oyster sauce, garlic + ginger, spring onions, served over rice

Chicken BBQ Plate
Liberty Delight Farms chicken thighs, Carolina-style BBQ sauce, coleslaw, house cornbread

Shawarma Spiced Chicken (gf)(df)
Marinated Liberty Delight Farms chicken breast, chickpea + herb salad, roasted PA carrots

Fennel Sausage Orecchiette
Rettland Farms ground pork, toasted fennel, chicken stock, broccoli rabe, leeks, Parm

Vegetarian Mains

Black Bean + Sweet Potato Enchiladas
Local sweets, stewed black beans, guajillo + ancho chile sauce, crema, cilantro, fresh cheese

Rigatoni alla Vodka
Strianese tomatoes, local cream, PA garlic, Parm, Mancini rigatoni

Add-ons

Returning soon...

Baked Goods

Green Garlic Focaccia
PA green garlic, Small Valley Mill flour

Select Your Family Size

How to Order

1. Select the number of mouths you're feeding: Individual, Family of Two, Three or Four.

2. Choose the four dishes you want delivered to your home or office.

3. Select the delivery window that suits your schedule.

NOTE: Orders will be delivered to the billing address provided unless specified otherwise. You can reply to your order confirmation email with a change in delivery address.

Feedback on our Food

Very service-oriented, helpful people making good food from local ingredients! Their dishes are something to look forward to at the end of the work day.
Nina J. | Baltimore, MD

Your food is fabulous, and was such a blessing when I really needed it!
Vivia, C | Baltimore, MD

The chicken and dumplings this week blew our minds - it was so, so good. We had the red wine braised beef already too, and that was also excellent.
Erin K. | Washington, D.C.

The food was delicious. My daughters fought over the noodles and my wife loved the quiche. All so delicious.
Chris P. | Baltimore, MD

Your food is so incredibly delicious! I am not on Facebook or instagram so I cannot post there. But my feedback—out of this world! THANK YOU.
Marjorie S. | Washington, D.C.

Just wanted to let you know that dinner tonight was BOMB. The meat and potatoes dish. CRUSHED IT. Only wish I had like seventeen more servings. Ha.
Chea W. | Baltimore, MD

More on The Program

We buy meat and produce directly from Maryland farmers and through Chesapeake Farm-to-Table, a marketplace that connects us with local growers. Our weekly menu includes classics, dishes from our favorite cookbooks and other things we think you'll like. All meals are portioned in compostable trays and delivered along with reheating instructions.