Scratch Made

Fully Prepared | Home Delivery | No Subscription

Menu for the Week of July 7, 2026

Delivering to Baltimore City + County on Tuesday | Select D.C. + Arlington ZIPs and Columbia on Wednesday

Vegetables & Other Things

Beets + Whipped Ricotta (gf)
PA red beets, ricotta, cardamom honey

Roasted Broccolini (gf)(df)
One Straw Farms broccoli, marinated PA cherry tomatoes, local garlic

Mains

Lasagna Bolognese
Watson & William Farms ground beef, carrots, basil, chicken stock, bechamel, mozzarella

Sweet Gochujang Grilled Chicken (df)
Marinated Liberty Delight Farms chicken thighs, One Straw cucumbers, PA gem lettuce, served with white rice

Shrimp ‘n’ Grits (gf)
Gulf shrimp, house-made lardons, local tomatoes, smoked paprika, green onions, Castle Valley Mill grits

Pork Meatballs + Tomato Risotto
Rettland Farms ground pork, toasted fennel, local garlic, roasted PA tomatoes, Parm, Castle Valley farro

Vegetarian Mains

Cauliflower Steak with Lentils (gf)(df)
Roasted One Straw Farms cauliflower, local carrots, French lentils, tahini sauce, PA parsley, warm spices

Summer Squash Pasta
One Straw Farms summer squash, PA cherry tomatoes, corn, Parm, lemon, PA basil, Mancini pasta

Add-ons

Frozen Chocolate Chip Cookie Dough
Fresh milled flour, Valrhona chocolate, VT butter, sold by the four

Baked Goods

Sesame Seed Focaccia
Small Valley Mill flour, flake salt

Local Zucchini Bread
One Straw Farms summer squash, Small Valley Mill flour, local eggs

Select Your Family Size

How to Order

1. Select the number of mouths you're feeding: Individual, Family of Two, Three or Four.

2. Choose the four dishes you want delivered to your home or office.

3. Select the delivery window that suits your schedule.

NOTE: Orders will be delivered to the billing address provided unless specified otherwise. You can reply to your order confirmation email with a change in delivery address.

Feedback on our Food

Very service-oriented, helpful people making good food from local ingredients! Their dishes are something to look forward to at the end of the work day.
Nina J. | Baltimore, MD

Your food is fabulous, and was such a blessing when I really needed it!
Vivia, C | Baltimore, MD

The chicken and dumplings this week blew our minds - it was so, so good. We had the red wine braised beef already too, and that was also excellent.
Erin K. | Washington, D.C.

The food was delicious. My daughters fought over the noodles and my wife loved the quiche. All so delicious.
Chris P. | Baltimore, MD

Your food is so incredibly delicious! I am not on Facebook or instagram so I cannot post there. But my feedback—out of this world! THANK YOU.
Marjorie S. | Washington, D.C.

Just wanted to let you know that dinner tonight was BOMB. The meat and potatoes dish. CRUSHED IT. Only wish I had like seventeen more servings. Ha.
Chea W. | Baltimore, MD

More on The Program

We buy meat and produce directly from Maryland farmers and through Chesapeake Farm-to-Table, a marketplace that connects us with local growers. Our weekly menu includes classics, dishes from our favorite cookbooks and other things we think you'll like. All meals are portioned in compostable trays and delivered along with reheating instructions.