Scratch Made

Fully Prepared | Home Delivery | No Subscription

Menu for the Week of May 19, 2026

Delivering to Baltimore City + County on Tuesday | Select D.C. + Arlington ZIPs and Columbia on Wednesday

Vegetables & Other Things

Classic House Salad
Little gem lettuce, red radish, buttermilk dressing, sunflower seeds

Grilled Local Asparagus (df)(gf)
Olive oil, lemon, kalamata olives, balsamic glaze

Maryland Crab Dip (gf)
Local blue crab, cream cheese, Old Bay, spring onions

Mains

Cuban-Style Picadillo (gf)(df)
Watson & William Farms ground beef, local potatoes, olives, white wine, toasted cumin, crushed tomatoes, served with rice + beans

Pastured Chicken Marsala
Marinated Liberty Delight Farms chicken breasts, local mushrooms + herbs, Marsala wine, served over pasta

Harissa Grilled Chicken
Liberty Delight Farms chicken thighs, harissa + yogurt marinade, served with couscous and roasted vegetables

Smoked Paprika Pork Loin (gf)
Paprika-marinated Rettland Farms pork loin, served with stewed beans and braised cabbage

Vegetarian Mains

Spring Vegetables ‘n’ Dumplings
Castle Valley cornmeal dumplings, local asparagus, carrots, peas + herbs, local dairy, rich vegetable stock

Chickpea Coconut Curry (gf)
Crushed tomatoes, caramelized onions, garam masala, greens, local cream, ginger, cilantro, served over rice

Add-ons

Frozen Chocolate Chip Cookie Dough
Fresh milled flour, Valrhona chocolate, VT butter

Baked Goods

Za’atar Focaccia (df)
Burlap & Barrel za’atar, Small Valley Mill flour, olive oil

Rhubarb Crumb Cake
PA rhubarb, Small Valley Mill flour, royal cinnamon

Select Your Family Size

How to Order

1. Select the number of mouths you're feeding: Individual, Family of Two, Three or Four.

2. Choose the four dishes you want delivered to your home or office.

3. Select the delivery window that suits your schedule.

NOTE: Orders will be delivered to the billing address provided unless specified otherwise. You can reply to your order confirmation email with a change in delivery address.

Feedback on our Food

Very service-oriented, helpful people making good food from local ingredients! Their dishes are something to look forward to at the end of the work day.
Nina J. | Baltimore, MD

Your food is fabulous, and was such a blessing when I really needed it!
Vivia, C | Baltimore, MD

The chicken and dumplings this week blew our minds - it was so, so good. We had the red wine braised beef already too, and that was also excellent.
Erin K. | Washington, D.C.

The food was delicious. My daughters fought over the noodles and my wife loved the quiche. All so delicious.
Chris P. | Baltimore, MD

Your food is so incredibly delicious! I am not on Facebook or instagram so I cannot post there. But my feedback—out of this world! THANK YOU.
Marjorie S. | Washington, D.C.

Just wanted to let you know that dinner tonight was BOMB. The meat and potatoes dish. CRUSHED IT. Only wish I had like seventeen more servings. Ha.
Chea W. | Baltimore, MD

More on The Program

We buy meat and produce directly from Maryland farmers and through Chesapeake Farm-to-Table, a marketplace that connects us with local growers. Our weekly menu includes classics, dishes from our favorite cookbooks and other things we think you'll like. All meals are portioned in compostable trays and delivered along with reheating instructions.