Scratch Made

Fully Prepared | Home Delivery | No Subscription

Menu for the Week of September 1, 2026

Delivering to Baltimore City + County on Tuesday | Select D.C. + Arlington ZIPs and Columbia on Wednesday

Vegetables & Other Things

Summer Squash Salad (df)(gf)
PA squash, burst local cherry tomatoes, charred scallion

Charred Corn + Heirloom Bean Salad (gf)
One Straw Farms corn, Ayocote Morado beans, lime, local cilantro, PA bell peppers

Mains

Pastured Beef Bulgogi (df)
Stone Manor Farms beef, sweet soy marinade, PA cabbage, carrots, + spring onions, served over white rice

Coq au Vin
Liberty Delight Farms chicken thighs, lardon, PA carrots, whipped potatoes, local mushrooms, herbs

Braised Chicken Tacos (df)(gf)
Liberty Delight Farms chicken thighs, guajillo chiles, corn tortillas, lime, served with slaw and stewed black beans

Peach Brined Pork Chop (gf)
Rettland Farms pastured pork loin, PA peaches, served with braised collard greens + cheddar grits

Vegetarian Mains

Roasted Eggplant Parmesan
One Straw Farms eggplant + basil, mozzarella, goat cheese, Parm, breadcrumb

Stuffed Bell Peppers (gf)
PA bell peppers, black beans, PA corn, cheddar, house chili sauce, cilantro, lime, spring onions

Add-ons

Herb Roasted Turkey Breast (gf)(df)
Liberty Delight Farms turkey, local herbs, sliced thin for sandwiches

Baked Goods

Rosemary Olive Focaccia
Kalamata olives, Small Valley Mill flour, flake salt

Select Your Family Size

How to Order

1. Select the number of mouths you're feeding: Individual, Family of Two, Three or Four.

2. Choose the four dishes you want delivered to your home or office.

3. Select the delivery window that suits your schedule.

NOTE: Orders will be delivered to the billing address provided unless specified otherwise. You can reply to your order confirmation email with a change in delivery address.

Feedback on our Food

Very service-oriented, helpful people making good food from local ingredients! Their dishes are something to look forward to at the end of the work day.
Nina J. | Baltimore, MD

Your food is fabulous, and was such a blessing when I really needed it!
Vivia, C | Baltimore, MD

The chicken and dumplings this week blew our minds - it was so, so good. We had the red wine braised beef already too, and that was also excellent.
Erin K. | Washington, D.C.

The food was delicious. My daughters fought over the noodles and my wife loved the quiche. All so delicious.
Chris P. | Baltimore, MD

Your food is so incredibly delicious! I am not on Facebook or instagram so I cannot post there. But my feedback—out of this world! THANK YOU.
Marjorie S. | Washington, D.C.

Just wanted to let you know that dinner tonight was BOMB. The meat and potatoes dish. CRUSHED IT. Only wish I had like seventeen more servings. Ha.
Chea W. | Baltimore, MD

More on The Program

We buy meat and produce directly from Maryland farmers and through Chesapeake Farm-to-Table, a marketplace that connects us with local growers. Our weekly menu includes classics, dishes from our favorite cookbooks and other things we think you'll like. All meals are portioned in compostable trays and delivered along with reheating instructions.